Mycolife Maitake – 100ml


Weight loss, Cancers, High triglycerides, Thyroid disorders, Reduction of radiation therapy side effects, Overweight, obesity
Maitake, Almond mushroom
Nutrient values 5 ml 100 ml
Energy content (kj/kcal) 76.25/18.25 1525/365
Fat (g) 0.0095 0.19
Saturated fatty acids (g) 0.0065 0.13
Carbohydrate (g) 4.415 88.3
of which sugar (g) 0.024 0.48
Protein (g) 0.1295 2.59
only (g) 0.01 0.2
Mandulagomba (Agaricus Blazei Murill) (g) 0.625 12.5
of which polysaccharide (69%) 0.43 8.6
organic Maitake mushroom (Grifola frondosa) 0.125 g/ml Glycerin 0.8 g/ml 60% of the mushroom content of the preparation is polysaccharide.


According to studies, Maitake regulates blood pressure, blood sugar and insulin levels, liver fat metabolism, cholesterol and triglyceride levels. Due to its fat-breaking effect, it can also be beneficial for weight loss. However, the most important function of the Maitake medicinal mushroom is strengthening the immune system and its anti-tumor properties. Its polysaccharide called beta-glucan activates white blood cells, macrophages, which can destroy the microorganisms that are responsible for the development of diseases and cancers.

Recommended dosage:

5 ml per day, taken in any liquid (e.g.: tea, water, fruit juice).
Do not exceed the recommended daily dosage!
Food supplements do not replace a balanced, mixed diet and a healthy lifestyle.


It should be taken in a reduced dose (2.5 ml) along with blood sugar-lowering medications.

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